Deliciously Festive: 10 Spiked Eggnog Cocktail Recipes to Celebrate Christmas in Style”

Here are a few delicious eggnog cocktail recipes for the holiday season:

1. Classic Eggnog Cocktail

Ingredients:

4 large eggs (separated)

½ cup sugar

2 cups whole milk

1 cup heavy cream

¾ cup bourbon or dark rum

1 tsp vanilla extract

Freshly grated nutmeg (for garnish)

Instructions:

1. In a bowl, beat egg yolks with sugar until creamy.
2. Slowly add milk, cream, bourbon (or rum), and vanilla extract, stirring well.
3. In a separate bowl, beat egg whites until soft peaks form. Fold gently into the mixture.
4. Pour into glasses and garnish with freshly grated nutmeg.

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2. Brandy Eggnog

Ingredients:

2 oz brandy

1 oz dark rum

1 cup eggnog (store-bought or homemade)

Nutmeg (for garnish)

Instructions:

1. In a shaker with ice, combine brandy, rum, and eggnog.
2. Shake well and strain into a chilled glass.
3. Sprinkle with nutmeg.

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3. Bourbon Eggnog

Ingredients:

2 oz bourbon

½ oz maple syrup

¾ cup eggnog

Ground cinnamon (for garnish)

Instructions:

1. Mix bourbon, maple syrup, and eggnog in a shaker with ice.
2. Shake and strain into a rocks glass.
3. Garnish with a pinch of cinnamon.

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4. Amaretto Eggnog

Ingredients:

1 oz amaretto

1 oz dark rum

½ cup eggnog

Dash of cinnamon or nutmeg (for garnish)

Instructions:

1. Combine amaretto, rum, and eggnog in a shaker with ice.
2. Shake well and strain into a glass.
3. Garnish with cinnamon or nutmeg.

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5. Spiked Eggnog Latte

Ingredients:

1 oz espresso (or strong coffee)

1 oz rum

1 oz bourbon

½ cup eggnog

Whipped cream and nutmeg (for garnish)

Instructions:

1. Combine espresso, rum, bourbon, and eggnog in a shaker with ice.
2. Shake well and pour into a mug.
3. Top with whipped cream and nutmeg.

Enjoy your eggnog cocktails!